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The newest innovations from the Lindt Master Chocolatiers
are Excellence Roasted Almond and Excellence Black Currant premium
chocolate bars.
The Lindt Master Chocolatiers recommend wine pairings for
the new Excellence bars:
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Excellence Roasted Almond
and Merlot. |
Excellence Black Currant
and Cabernet Sauvignon. |
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The notes of plums, ripe berries and cocoa in a Merlot
paired with the roasted
almonds and sweet cocoa of the bar gives depth to the
experience and ends with bright citrus notes. |
The fruity aromas of a Cabernet Sauvignon include currants,
raspberries, plums and black cherries, bring out the
slightly tart black currants and sweet cocoa in the bar. |
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