Green & Black’s
Green & Black’s new organic Peanut bar is a blend of premium
37 percent milk
chocolate with caramelized peanuts and a hint of sea salt.
Green & Black’s
Micah Carr-Hill offers two party ideas:
Black's Toffee and Zinfandel. Chocolate, toffee, and
wine—three of life's great pleasures. The rich, dark fruit
characters in the wine accentuate the chocolate's buttery sweet
Green & Black's White and Chardonnay. The smooth, creamy texture
and vanilla finish of Green & Black's White is complemented by the
tropical fruit and hint of oak in a classic Chardonnay.
Green & Black's Dark 85% and Syrah. The complexity and sturdy
structure of the wine softens and enhances the dark, intense
Chocolate Chia Goodness.
The instant raw cereal mixes made of nutritious chia, hemp, and
buckwheat seeds now comes in
chocolate. Made with raw organic cacao nibs and fair trade,
organic cocoa powder, Chocolate Chia Goodness is gluten-free,
lactose-free, fat-free, and low glycemic. Chocolate Chia Goodness
gets sweetness and crunch from dates and almonds. It mixes with any
liquid, hot or cold, and thickens in just a couple of minutes, no
cooking required. It can also be mixed with oatmeal, granola or
yogurt, or used in recipes. It is available at Whole Foods and
select specialty stores in the U.S. and Canada.
Lindt Touch of Sea Salt Bar.
The cocoa flavor is intensified by the
bite of Fleur de Sel sea salt and a note of honey.
Chocolate B-12 Plus
truffles are a heart-healthy blend of B-12, B-6, folic acid (B-9)
and a creamy center of honey and royal jelly.