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| Chocolate Bunny |
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This dessert-worthy seasonal cocktail comes from Aunt Chilada’s restaurant at Pointe South Mountain Resort in Phoenix.
Chocolate Syrup to taste Mix ingredients with ice in a blender until smooth. Serve frozen in a martini glass coated with chocolate syrup. Garnish with whipped cream and a cherry. Visit: www.pointesouthmtn.com |
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Edited by Patricia D. Sherman |
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1 ounce Vodka