UNITED STATES: SOUTHEAST

FL Boca Raton Banyan Bar & Grille at the Addison: Chocolate Peanut Butter Torte from Chef Noreen Andre
FL Coral Gables

Seduction by Chocolate: Romanicos Chocolates has it all figured out.
FL Coral Springs Chef Rob Sobkoqski says, “Let the Chocolate Speak for Itself.”
FL Destin Tipsy “Thyme” Pear Cake from Chef Charles Lee,
Henderson Park Inn
FL Fort Lauderdale

Johnny’s Favorite Chocolate Cake by Executive Pastry Chef Malka Espine
FL Fort Lauderdale Chef Sarah Magoon created Thin Mint Cookie with Mint Chocolate Chip Ice Cream at Stephen Starr’s Steak 954
in the W Hotel
FL Fort Meyers Norman Love Confections: These Chocolates come with a Pedigree.
FL Hallandale Beach Cinnamon Chocolatini from BRIO Tuscan Grille in The Village at Gulfstream Park
FL Miami Raspberry White Chocolate Martini at The Touch Restaurant and Lounge
FL Miami Beach

Miami Beach’s Sexiest Restaurant Introduces Sensual Desserts
for Chocolate Lovers by Krista Zilizi
FL North Miami Beach 2Taste Raspberry-Chocolate Brownie Trifle from John Rossetti
of 2Taste Catering
FL

Orlando

 Disney Desserts Worth The Calories
FL Rosen Plaza Hotel, Orlando Rosen Plaza Chocolate Macadamia Nut Pie
FL Palm Beach Gardens Chocolate Drink: The Affagato is a featured drink at Vic & Angelo’s.
FL St. Augustine Two reasons to love St. Augustine: Whetstone Chocolates and Claude’s Chocolates
FL Tampa Top Chocolate Tastes of Tampa by Madelyn Miller, The TravelLady
GA Atlanta Atlanta Chocolate Buffet at Four Seasons Hotel
GA Atlanta Chef Jonathan St. Hilaire, pastry chef for Concentrics Restaurants group in Atlanta by Patricia D. Sherman
GA Atlanta For the Love of Chocolate by Executive Pastry Chef Christian Balbierer, Chocolate Pink Pastry Cafe
GA Atlanta Grown-up Brownies from Dolcielo in Atlanta.
GA Atlanta Chef Riccardo Ullio of Sotto Sotto and Fritti restaurants
presents Chocolate Soup
GA Atlanta What Goes with Chocolate Pate? Chocolate Port, of Course
GA Jekyll Island Chocolate Macadamia Nut Tart from Chef Carl Sears of Georgia’s Jekyll Island Club Hotel
GA South of Atlanta The Ritz-Carlton Lodge, Reynolds Plantation: Chef brings Classical French Training and Lifetime Love of Chocolate by Patricia D. Sherman
VA Norfolk Restaurant Renaissance in Norfolk Attracts Chocophiles

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